BowLift | Meat Tenderizer Hammer

EASY AND COMFORTABLE TO USE
The ergonomic design with a non-slip surface ensures that it is comfortable to hold and use. The innovative spring mechanism makes the meat tenderizer easier to handle than a meat mallet, hammer, pounder, tenderizer, or meat tenderizing machine – when you press down, the stainless steel needle penetrates the meat and automatically retracts as soon as you lift it.


ROBUST & DURABLE
The uniquely integrated, injection-molded handle and high-quality plastic material ensure that the meat tenderizer is stable and long-lasting.


KITCHEN HELPER & CHEF ASSISTANT
The high-quality stainless steel needles of the meat tenderizer cut through muscle fibers and connective tissue, allowing marinade or seasoning powder to penetrate steak, chicken, poultry, and pork belly more quickly, resulting in more flavorful and juicier outcomes.